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Vegan Cheesecake Tofutti

2 8 ounce containers plain tofutti better than cream cheese room temperature 1 16 ounce container of tofutti better than ricotta. 2 tubs of vegan cream cheese i use tofutti brand 1 349g12 ounce pack of firm silken tofu.






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Last minute vegan cheesecake.
Enjoy with the topping of your choice.
12 cup vegan butter 1 cup sugar cup soy yogurt 1 cup tofutti better than sour cream 1 teaspoon.




Its perfect for last minute dinner parties.
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1 cup granulated sugar.
I am a little skeptical about the tofutti nutritional value and did not like giving the tofutti to my young children.




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Dont let the cheese in the word cheesecake fool you.
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This vegan cheesecake is made quick and easy with tofutti cream cheese and a store bought graham crust.






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